From enthusiasts to professionals. Learn the secrets of the perfect extraction alongside internationally certified trainers, in a laboratory equipped to world-class standards.
În spatele apăsării unui buton, există arome și gusturi rafinate, naturale. Aceasta este pricipala calitate a cafelei de specialitate, proaspăt prăjită. Singura modalitate de a le descoperi este să iți dorești să experimentezi, să deguști și să exersezi pentru dezvoltarea și cultivarea gustului pentru cafea. Noi am început acest proces în 2010 și privim educația de această natură ca fiind o explorare a orizonturilor, orientată către oameni dinamici, flexibili, pe care îi ghidăm cu plăcere. Cursuri pentru profesioniști și pasionați
Curs Espresso și Curs Metode Alternative (Brewing) – aromele cafelei fără presiune.
Curs Barista Training: Un curs intensiv de 10 ore pentru cei care vor să lucreze în domeniu.
Module acreditate de Specialty Coffee Association pentru experți.
At GUIDO, we do more than roast coffee; we cultivate a community. We believe that every perfect cup is backed by a deep understanding of chemistry, technique, and sensory awareness. In our Bucharest-based labs, we transform enthusiasm into expertise, guiding you through the complex world of specialty coffee.
You will learn directly from authorized SCA trainers with international expertise.
We keep our classes small (2-3 people) to ensure you get continuous, personalized feedback.
We exclusively feature coffees from our premium lineups (Core, Vision, Explore).
Hands-on access to top-tier professional espresso machines and grinders.
The courses take place in our dedicated laboratory in Bucharest (Iuliu Maniu / APACA area)—a space equipped with state-of-the-art professional equipment (La Marzocco, Mahlkönig), where we roast fresh coffee daily.
The duration varies depending on complexity: enthusiast workshops typically last between 3 and 4 hours, while professional modules can take 1 to 3 days. The schedule is flexible—usually during the week, but we also organize weekend sessions.
We understand that schedules change. Please notify us at least 48 hours in advance to reschedule your session for free. Cancellations made under 24 hours may incur fees or result in forfeiting your spot.
Absolutely not! Courses like 'Home Barista' or 'Brewing Essentials' are specifically designed for those who want to start their coffee journey the right way. For advanced, Professional-level (SCA) courses, we recommend completing the foundational modules (Foundation/Intermediate) first.
All participants receive a certificate of attendance from GUIDO. For specific modules SCA (Specialty Coffee Association), you will receive an internationally recognized certification, upon taking and passing both the theoretical and practical exams.
Absolutely! We are all about the community we build together. That’s why our graduates receive an exclusive Alumni Discount on coffee beans and equipment in our shop, making it easier to keep practicing at home.
Absolutely! Coffee is all about experiences. We can issue a GIFT card digital or physical, valid for 6 months, so your loved one can choose the perfect date for themselves.
Yes, we organize sensory Team Building sessions! We can host groups of up to 10–12 people in our lab, or we can come directly to your headquarters for an interactive coffee tasting and brewing experience.